Job Id: 9511
BANH MI KING
banhmiking2016@gmail.com
July 15, 2025Winnipeg
Manitoba
Full Time
·
· On site
·
· Permanent employment: Full time
·
· 2 vacancies
· Job Bank #3354239
English
· Secondary (high) school graduation certificate
· or equivalent experience
1 to less than 7 months
Work must be completed at the physical location. There is no option to work remotely.
· Estimate amount and costs of supplies and food items
· Maintain records of food costs, consumption, sales and inventory
· Demonstrate new cooking techniques and new equipment to cooking staff
· Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
· Create new recipes
· Instruct cooks in preparation, cooking, garnishing and presentation of food
· Prepare and cook complete meals and specialty foods for events such as banquets
· Supervise cooks and other kitchen staff
· Prepare and cook food on a regular basis, or for special guests or functions
· Prepare and cook meals or specialty foods
· Requisition food and kitchen supplies
· Plan menus and ensure food meets quality standards
· Supervise activities of sous-chefs, specialist chefs, chefs and cooks
You can apply if you are:
· a Canadian citizen
· a permanent resident of Canada
· a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
By Direct Apply
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