Job Id: 5066
Green Valley Market
greenvalley.hfx@gmail.com
January 29, 2024Halifax
Nova Scotia
Full Time
Cook – Green Valley Market
Company: Dara Trading Inc. O/A Green Valley Market
Location: Halifax, NS
Wages: $15.00 / hour
No of Positions: 2
NOC Code: 63200 – Cook
Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada
Terms of Employment: permanent employment, Full time 40 hours/week
Schedule: Morning, Evening, Day, Weekend
Languages: English
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Responsibilities
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
Train staff in preparation, cooking and handling of food
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers
Clean kitchen and work areas
Email: greenvalley.hfx@gmail.com
Overview 18.00 hourly / 40 hours per week 4 vacancies Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes […]
Company Name / Employer: La Stella Foods Manufacturing Ltd Business Address/ Job Location(s): 7028 Merritt Avenue, Burnaby, BC V5J 4R5 Position: Production Supervisor – Food and beverage processing NOC Group: Supervisors, food, and beverage processing (9213) Wage: $26.50/Hourly Terms of Employment / Job Type: Full-Time, Permanent Language of work: English Start Date of Employment (Approx.): As soon as possible Minimum Education: High […]
15.00 hourly / 40 hours per Week Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize […]