Job – Foodprocessingjobscanada4u

Food Counter Attendant

Job Id: 5234

A&W o/a Chubby Fairview Ltd

tina.chubbyfairview@gmail.com

February 19, 2024

Fairview

Alberta

Full Time

Keep records of the quantities of food used
Portion and wrap foods
Prepare and finish simple food items
Take customer’s orders
Serve customers at counters or tables
Package take-out foods
Receive, unpack, and store supplies in refrigerators, freezer and other storage
Sweep, mop, wash and polish floors
Clear and clean tables, trays and chairs
Load bus pans and trays

Education: No Education required

Work Experience: Will train

Location of work: 10015 110 Street, Fairview, Alberta, T0H1L0

Salary: $15.50 hourly / 32 to 44 hours per Week

Terms of employment: Permanent employment/Full time Day, Early Morning, Evening, Morning, Night, Shift, Weekends

Start date: Starts as soon as possible

Vacancies: 3

Contact information: All interested applicants are asked to submit their cover letter and resume to tina.chubbyfairview@gmail.com

We welcome applicants from underrepresented groups to apply.

Related Jobs

Beauty Shop Manager

Number of position: 1 Wages: $26.50 per hour How to apply: Review resume (studiokim709@gmail.com) Oversee daily studio operations Hire and train beauticians, as needed Organize employees’ shifts, considering peak times and seasonality Order beauty products, like creams and essential oils and replenish stock Arrange for regular maintenance services for all equipment Apply hygiene practices across […]
Fish Plant Worker (NOC 94142)

Job Overview: Fish Plant Worker (NOC 94142) Despres Fisheries is hiring Fish Plant Workers to join our team in Petit-Cap. We are looking for team players who are looking to learn and grow their professional careers. Job Title: Fish Plant Worker Location: 73 Ch De L'Île, Petit-Cap, NB E4N 2G6 No. of Positions: 7 Hourly […]
Restaurant and Food Service Manager NOC 60030

A family owned dining lounge is looking for a line cook to work at its location on 260 Hearst Way, Kanata, Ontario, on a full-time, temporary, non-seasonal, /2/ TWO years' contract, and perform the following duties: Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service. […]