Job Id: 8286
Subway
john@goeasyimmigration.com
April 14, 2025Dartmouth
Nova Scotia
Full Time
Food Service Supervisor – Subway
Company: Tastiest Subway Ltd. O/A Subway
Location: Dartmouth, NS
Wages: $16.00 / hour
No of Positions: 1
Job Title: Food Service Supervisor
NOC Code: 62020 – Food Service Supervisors
Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada
Terms of Employment: permanent employment, Full time 32-40 hours/week
Schedule: Shift, Weekend, Flexible Hours
Languages: English
Education: Secondary (high) School Graduation Certificate
Experience: 7 months to less than 1 year
Responsibilities
Ensure food service and quality control standards
Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Address customers’ complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food
Must have knowledge of the establishment’s culinary genres
Supervise and check assembly of trays
Email: bedfordsubwayltd@gmail.com
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Wage $35/hr 30 hours per week Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who […]
Line Cook – Joib Description Company: Grand Banker Bar & GrillLocation: Lunenburg, NSWages: $18.00 / hourNo of Positions: 6NOC Code: 63200 – Line CookEmployment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to CanadaTerms of Employment: permanent employment, Full time 40 hours/weekSchedule: Morning, Evening, Day, Night, WeekendLanguages: EnglishEducation: No degree, certificate or diplomaExperience: Experience an assetBenefits: […]
Tasks: Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Manage kitchen operations Wage: 18.00 hourly / 40 hours per week Please email your resume to: huann5943@gmail.com. Thank you.