Main duties Calculate and prepare cheques for payroll Calculate fixed assets and depreciation Keep financial records and establish, maintain, and balance various accounts using manual and computerized bookkeeping systems Maintain general ledgers and financial statements Post journal entries Prepare other statistical, financial, and accounting reports Prepare tax returns Prepare the trial balance of books Reconcile […]

Position Summary:Reporting directly to the Executive Chef, the Sous Chef will assist in overseeing day-to-day kitchen operations. This role involves directing food preparation, ensuring the highest quality of dishes, and maintaining exemplary food safety standards. You will collaborate on menu development, mentor kitchen staff, and ensure a smooth and efficient workflow. A passion for Indian […]

Corporate controller – goods production, utilities, transportation and construction Setting Strategic Objectives: Establishing clear objectives and goals for the company's production operations, aligning them with overall organizational strategy. Policy Formulation and Approval: Formulating and approving policies and programs related to production processes, quality standards, and resource allocation. Organizational Structure: Authorizing and structuring major departments and […]