Job Id: 4361
Northstar Services Inc.
recruitement4321@gmail.com
November 22, 2023Scarborough
Ontario
Full Time
Job details:
Location of work: Scarborough, ONM1L 4C5
Salary: 22.50 hourly / 30 hours per Week
Terms of employment: Permanent employment/ Full time
Working hours: Day, Evening, Morning, Overtime, Shift, Weekend
Start date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Bachelor's degree or equivalent experience
Experience: 2 years or more work experience as a Sales Supervisor is required
Work setting: Retail shop
Tasks/ Job Duties:
Work conditions and physical capabilities: Fast-paced environment, Repetitive tasks, Standing for extended periods
Who can apply to this job: Only apply to this job if you are a Canadian citizen, a permanent or a temporary resident of Canada or You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply: Send your resume by email to recruitement4321@gmail.com
Languages English Education Secondary (high) school graduation certificate Experience Experience an asset Work site environment Non-smoking Scent free Work setting Employer's home Responsibilities Tasks Assume full responsibility for household in absence of parents Shop for food and household supplies Wash, iron and press clothing and household linens Bathe, dress and feed infants and children Discipline […]
Location Grande Prairie, ABT8V 2N5 Salary39.00 hourly / 40 hours per Week Terms of employment Permanent employment Full time Day, Early Morning, Evening, Morning, On Call, Weekend Start date Starts as soon as possible Benefits: Other benefits vacancies2 vacancies Verified Source Job Bank #2488908 Overview Languages English Education Other trades certificate or diploma Experience Experience an asset Work setting Computer […]
Grill Cook: $17.25 per hour Permanent Employment Full time Experience: 7 months to less than 1 year Responsibilities: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking […]